Menus
SMALL BITES
CHEESE PLATE
drunken goat . mahon . camembert . cashew . lemon curd. toasted baguette
$28
CHARCUTERIE PLATE
speck . spicy sopressata . genoa salami . cashew . homemade limoncello honey . toasted baguette
$28
PIEROGI
homemade potato & cheese pierogi . caramelized onion . chive sour cream . homemade applesauce
$14
CRISPY BRUSSELS SPROUTS
bacon & maple aioli . lemon
$13
OYSTERS ON THE HALF SHELL
mignonette . house made hot sauce . cocktail sauce
$24
BELGIAN MUSSELS
beer . leeks . parsley . pommes frites
$25
SHRIMP COCKTAIL
jumbo shrimp . lemon . garlic . classic cocktail sauce celery & shallot salad
$24
TUNA TARTARE TACOS
pickled onion . avocado . cilantro . lime . salsa macha ***contains peanuts***
$24
CALAMARI
hot cherry peppers. marinara. lemon
$20
POMMES FRITES
roasted garlic aioli
$10
SOUP & SALADS
CAESAR SALAD
kale or romaine parmesan . pecorino . herbed croutons
$20
KALE SALAD
baby kale . beets . feta . mandarin orange . candied pistachio . lemon tahini dressing
$22
ENDIVE SALAD
blue cheese . pear . candied walnuts . baby greens . white balsamic vinegar
$23
RITTENHOUSE CHOPPED SALAD
asparagus . snap pea . chickpea . tomato . cucumber . chopped iceberg & radicchio . red wine vinaigrette
$22
ADDITIONS
AVOCADO $4
SHRIMP $14
181 COLD SMOKED SALMON $12
SALMON FILLET $12
ROASTED CHICKEN $9
CHICKEN CUTLET $9
SANDWICHES & TOASTS
ROUGE BURGER
caramelized onion. gruyere. housemade dill pickles . lettuce & tomato by request . brioche. pommes frites
$27
AVOCADO TOAST
heirloom tomato . basil . pickled onion . local bread
$18
BURRATA TOAST
sundried tomato pesto . burrata . arugula
$18
HERB CHICKEN SANDWICH
guacamole . cooper sharp . frank’s mayo . brioche
$24
CHICKEN CUTLET SANDWICH
stracciatella . roasted red peppers . calabrian aioli . brioche . pickles . pommes frites
$27
RIBEYE CHEESESTEAK
beer cheese . caramelized onions . pommes frites
$28
ROAST PORK SANDWICH
broccoli rabe . sharp provolone . horseradish mayo . pickles . pommes frites
$23
PLATES
OMELETTE
gruyere or cooper . mixed greens add boursin & smoked salmon + $12
$21
RIGATONI ALLA VODKA
eggplant . herbs . creamy vodka sauce . pecorino
$25
SEARED SALMON
saffron & asparagus risotto . crispy shallots . pink peppercorn vinaigrette
$34
HALF ROASTED CHICKEN
potato puree . garlic spinach . natural jus
$29
8oz BISTRO FILET
chimichurri . steak fries . housemade steak sauce
$36
Cocktails
PASSION ICON *FROZEN*
vodka . passionfruit . pineapple
$16
THE RITTENHOUSE
ketel citroen vodka. triple sec. pama. cranberry
$17
ENDLESS SUMMER
grey goose vodka . grapefruit . rose-calendula cordial . sparkling brut . florals
$17
BUTTERFLY EFFECT
roku gin . lavender . butterfly pea . lemon . cucumber tonic . mint
$16
COOL AS A CUCUMBER
hornitos blanco tequila . amaras verde mezcal . cucumber . serrano . cilantro . lime
$17
HIBISCUS MARGARITA
jalapeño infused hornitos blanco tequila. hibiscus syrup. st germaine. lime. mezcal rinse
$17
THYME OUT
makers mark bourbon . montenegro amaro . herbal liqueur . strawberry . ginger . thyme
$17
HEAT OF PASSION
patron anejo "flor luna" barrel select . yuzu liqueur . chili pepper liqueur . passionfruit . chocolate bitters
$20
Beer
KENWOOD LIGHT LAGER
Philadelphia, PA 4.2%
$8
FOUNDERS ALL DAY IPA
Grand rapids, MI 4.7%
$9
DOGFISH HEAD 60 MINUTE IPA
Milton, DE 6.0%
$9
SLYFOX PIKELAND PILS
Pottstown, PA 4.9%
$8
CAPE MAY ALWAYS READY PALE ALE
Cape May, NJ 4.8%
$9
SHACKSBURY DRY CIDER
Shoreham, VT 5.5%
$12
ALLAGASH WHITE
Portland, ME 5.2%
$11
YUENGLING LAGER
$8
CORONA LIGHT
$9
GUINNESS
$11
MILLER LITE
$8
STELLA ARTOIS
$9
STELLA ARTOIS LIBERTE
St. Louis, MO 0.0%
$9
WINE
BUBBLES
BRUT . VEUVE CLICQUOT
Reims . France
by the glass $27
by the bottle $135
BRUT . FETE D'ORO
Burgundy . France
by the glass $14
by the bottle $65
BRUT ROSE . FETE D'ORO
Burgundy . France
by the glass $14
by the bottle $65
PROSECCO . ACINUM
Veneto . Italy
by the glass $15
by the bottle $70
BRUT ROSE . CHANDON
Napa Valley . California
by the glass $20
by the bottle $93
WHITE
SANCERRE . ROGER & CHRISTOPHE MOREUX
Loire Valley . France
by the glass $22
by the bottle $105
PINOT GRIGIO . I CASTELLI
Veneto . Italy
by the glass $16
by the bottle $75
SAUVIGNON BLANC . KURANUI
Marlborough . New Zealand
by the glass $16
by the bottle $70
ALBARINO . ETHEREO
Galicia . Spain
by the glass $16
by the bottle $75
CHARDONNAY . TREFETHEN
Napa Valley . CA
by the glass $18
by the bottle $86
ROSE
WHISPERING ANGEL . CHATEAU D'ESCLANS
Provence . France
by the glass $22
by the bottle $105
CABERNET FRANC . LAMOREAUX LANDING
Finger Lakes . New York
by the glass $16
by the bottle $75
RED
BORDEAUX . CHÂTEAU VIEUX CHEVROL
Bordeaux . France
by the glass $23
by the bottle $105
PINOT NOIR . MARCEL GIRAUDON
Burgundy . France
by the glass $17
by the bottle $80
NEGROAMARO . CANTELE
Puglia . Italy
by the glass $17
by the bottle $80
TEMPRANILLO . VALLE DE ORON
Ribera Del Duero . Spain
by the glass $16
by the bottle $75
CABERNET SAUVIGNON . SEAN MINOR
Paso Robles . California
by the glass $19
by the bottle $90
Saturdays & Sundays 11:00-3:00
BRUNCH
Saturdays & Sundays 11:00-3:00
CLASSIC AMERICAN BREAKFAST
two eggs . bacon . homefries . toast
$23
PORK ROLL, EGG & CHEESE
cooper sharp . calabrian aioli . everything brioche . homefries
$22
EGGS BENEDICT
applewood smoked ham. poached eggs. hollandaise . english muffin. homefries or mixed greens
$23
SPRING OMELETTE
asparagus & leek . burrata
$23
BAKED BREAD PUDDING
blueberry bread pudding . basset's vanilla ice cream
$15
SIDES
bacon . ham . pork roll . mixed greens . homefries . challah toast
SANDWICHES & TOASTS
SALMON TOAST
181 cold smoked salmon . onion crema . fresno . dill . local bread
$22
BURRATA TOAST
sundried tomato pesto . burrata . arugula
$18
AVOCADO TOAST
heirloom tomato . basil . pickled onion . local bread
$18
HERB CHICKEN SANDWICH
guacamole . cooper sharp . frank’s mayo . brioche
$24
CHICKEN CUTLET SANDWICH
stracciatella . roasted red pepper . calabrian aioli . pickles . pommes frites
$28
ROUGE BURGER
caramelized onion. gruyere. housemade dill pickles . lettuce & tomato by request . brioche. pommes frites
$27
ROAST PORK SANDWICH
broccoli rabe . sharp provolone . horseradish mayo . pickles . pommes frites
$23
RIBEYE CHEESESTEAK
beer cheese . caramelized onions . pommes frites
$28
SMALL PLATES
OYSTERS ON THE HALF SHELL
mignonette . house made hot sauce . cocktail sauce
$24
BELGIAN MUSSELS
beer . leeks . parsley . pommes frites
$25
SHRIMP COCKTAIL
jumbo shrimp . lemon . garlic . classic cocktail sauce celery & shallot salad
$24
TUNA TARTARE TACOS
pickled onion . avocado . cilantro . lime . salsa macha ***contains peanuts***
$24
CALAMARI
hot cherry peppers. marinara. lemon
$20
CHEESE PLATE
drunken goat . mahon . camembert . cashew . lemon curd. toasted baguette
$28
CHARCUTERIE PLATE
speck . spicy sopressata . genoa salami . cashew . homemade limoncello honey . toasted baguette
$28
PIEROGI
homemade potato & cheese pierogi . caramelized onion . chive sour cream . homemade applesauce
$14
CRISPY BRUSSELS SPROUTS
bacon & maple aioli . lemon
$13
POMMES FRITES
roasted garlic aioli
$10
SOUPS & SALADS
CAESAR SALAD
kale or romaine parmesan . pecorino . herbed croutons
$20
ENDIVE SALAD
blue cheese . pear . candied walnuts . baby greens . white balsamic vinegar
$23
KALE SALAD
baby kale . beets . feta . mandarin orange . candied pistachio . lemon tahini dressing
$22
RITTENHOUSE CHOPPED SALAD
asparagus . snap pea . chickpea . tomato . cucumber . chopped iceberg & radicchio . red wine vinaigrette
$22
ADDITIONS
AVOCADO $4
SHRIMP $14
181 COLD SMOKED SALMON $12
SALMON FILLET $12
ROASTED CHICKEN $9
CHICKEN CUTLET $9
We offer Group Dining Reservations for up to 14 people indoors for select seatings! View our family-style prix fixe menus below (required for groups of 9 or more) and send us an inquiry to find our availability HERE.
$55 per person
FIRST
Caesar . romaine . parmesan . pecorino . herbed crouton
Charcuterie Plate . chef’s selection of three charcuterie . cashews . limocello honey . toasted baguette
Cheese Plate . chef’s selection of three cheeses . cashews . seasonal fruit & jam . toasted baguette
SECOND
Rouge Burger . caramelized onion . gruyere pommes frites
Rigatoni Alla Vodka . eggplant . herbs . creamy vodka sauce . pecorino
Half Roasted Chicken . potato puree . garlic spinach . natural jus
Dessert . seasonal dessert sampling
ROUGE PRIX FIXE
all served family-style
$65 per person
FIRST
Caesar . romaine . parmesan . pecorino . herbed crouton
Shrimp Cocktail . lemon . garlic . classic cocktail sauce . celery & shallot salad
Charcuterie Plate . chef’s selection of three charcuterie . cashews . limocello honey . toasted baguette
Cheese Plate . chef’s selection of three cheeses . cashews . seasonal fruit & jam . toasted baguette
SECOND
Rigatoni Alla Vodka . eggplant . herbs . creamy vodka sauce .
Half Roasted Chicken . potato puree . garlic spinach . natural jus
Seared Salmon . seasonal risotto & accompaniments
Hanger Steak . steak fries . housemade steak sauce
Dessert . seasonal dessert sampling
tax and gratuity are additional // menus subject to change due to season and availability
NO SUBSTITUTIONS
CUSTOMIZE YOUR OWN PRIX FIXE FOR $75 pp
Brunch $35 per person
BRUNCH PLATES
Eggs Benedict . applewood smoked ham . poached eggs . hollandaise . english muffin
Baked Bread Pudding . seasonal fruit bread pudding . maple . bassetts ice cream
Scrambled Eggs . bacon . homefries
SIDES
Mixed Greens
Homefries
Mixed Berries
Bacon
Challah Toast
Add Rouge Burger Sliders for $10 per person
Add Avocado Toast & Salmon Toast First Course for $10 per person
GROUP DINING RESERVATIONS
We offer Group Dining Reservations for up to 14 people indoors for select seatings!
View our family-style prix fixe menus below and send us a "GROUP DINING INQUIRY" below to find our availability.
For groups over 14, please visit our events tab!
SUBMIT YOUR RESERVATION REQUEST HERE:
Group Dining InquiryEvents
NON-PRIVATE COCKTAIL PARTIES
Our non-private cocktail parties take place alongside our regular service and reserve a designated section of the dining room. We offer the bar by consumption or with an open bar package and food stations.
Fill out the EVENT INQUIRY form to inquire!
PRIVATE PARTIES
Host your next private event with us at Rouge!
Booking our indoor dining room closes down all indoor and outdoor seating for an entirely exclusive private event. Our indoor dining room can host up to 40 people seated or up to 80 for a cocktail party.
Event bookings are usually three hours. Our space lends itself better to a cocktail event with passed hors d’oeuvres and stationed lunch or dinner. However, for smaller seated events, we can offer a cocktail hour with hors d'oeuvres followed by a family-style sit-down meal.
View our sample PRIVATE EVENTS MENU here.
photo by @briancngo
* * * * *
We can host indoor group dining reservations alongside our regular service for up to 14 people, select time slots are available for booking with one of our family-style prix fixe menu options. Please visit our Group Dining tab for more information.
EVENT INQUIRYHours & Location
View Rouge at 205 S 18th Street,
Philadelphia, PA 19103 on Google Maps
Call Rouge by phone at
(215) 732-6622
Monday
Kitchen: 12:00-9:00 || Bar: til 12:00am
Tuesday & Wednesday
Kitchen: 12:00-10:00 || Bar: til 12:00am
Thursday & Friday
Kitchen: 12:00-10:00 || Bar: til 2:00am
Saturday
Kitchen: 11:00-10:00 || Bar: til 2:00am
Sunday
Kitchen: 11:00-9:00 || Bar: til 12:00am
* * * * *
BOOK RESERVATIONS ONLINE FOR UP TO 4 PEOPLE OR CALL US FOR LARGER PARTIES UP TO 8. Visit Our Group Dining Tab for Group Menus and Cocktail Party Reservation options, required for groups of 9 or more.
Visit Our Other Rittenhouse Restaurants!
Contact
FOR EVENT & GROUP DINING INQUIRIES PLEASE USE THIS INQUIRY FORM AND NOT THE BELOW CONTACT FORM
Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at (215) 732-6622 daily from 12:00pm-10:00pm
Looking forward to hearing from you!