Menus
SMALL BITES
CHEESE PLATE
truffled pecorino . aged gouda . whipped ricotta . cashew . lemon curd. toasted baguette
$28
OYSTERS ON THE HALF SHELL
mignonette . housemade hot sauce . cocktail sauce
$24
SHRIMP COCKTAIL
jumbo shrimp . lemon . garlic . classic cocktail sauce
$24
TUNA TARTARE TACOS
pickled onion . avocado . cilantro . lime . salsa macha ***contains peanuts***
$24
CALAMARI
hot cherry peppers. marinara. lemon
$21
FRIED GREEN TOMATO
jumbo lump crab . corn & poblano salsa . margarita vinaigrette
$28
CRISPY BRUSSELS SPROUTS
chipotle honey
$15
PIEROGI
housemade potato & cheese pierogi . caramelized onion . chive sour cream . housemade applesauce
$15
MAC & CHEESE
cooper sharp . cream cheese . cheddar . chihuahua cheese
$12
SALADS
CAESAR SALAD
kale or romaine . parmesan . herbed croutons
$20
KALE SALAD
baby kale . asparagus . snap peas . english peas . hard boiled egg . citrus vinaigrette
$23
GREEK CHOPPED SALAD
feta . tomato . olives . chickpea . cucumber . chopped iceberg & radicchio . red wine vinaigrette
$22
HEIRLOOM TOMATO & WATERMELON SALAD
fresh mozzarella . lemon . olive oil . basil
$25
ADDITIONS
AVOCADO $4
SHRIMP $14
181 COLD SMOKED SALMON $9
SALMON FILLET $12
ROASTED CHICKEN $9
CRISPY CHICKEN CUTLET $9
BURRATA $5
SANDWICHES & TOASTS
ROUGE BURGER
caramelized onion . gruyere . lettuce & tomato by request . brioche . pickles . pommes frites
$27
RIBEYE CHEESESTEAK
beer cheese . caramelized onions . pommes frites
$28
ROAST PORK SANDWICH
broccoli rabe . sharp provolone . long hot aioli . sesame seed roll . pickles . pommes frites
$24
HERB CHICKEN SANDWICH
roasted chicken . guacamole . cooper sharp . frank’s mayo . brioche . pickles . pommes frites
$24
CHICKEN AVOCADO WRAP
crispy chicken . guacamole . pico de gallo . chipotle mayo . chihuahua cheese . pommes frites
$25
AVOCADO TOAST
heirloom tomato . basil . pickled onion . local bread
$18
SALMON TOAST
181 cold smoked salmon . onion crema . fresno . dill . local bread
$22
PLATES
CHICKEN POT PIE
peas . carrots . savory gravy . buttermilk biscuit
$21
RIGATONI ALLA VODKA
eggplant . herbs . creamy vodka sauce . parmesan
$25
SEARED SALMON
tomato & cucumber cous cous . pink peppercorn vinaigrette
$37
HALF ROASTED CHICKEN
potato puree . garlic spinach . natural jus
$29
HANGER STEAK
bourbon steak sauce . garlic & herb crispy potato
$38
OMELETTE
gruyere or cooper . mixed greens +add boursin & smoked salmon + $9
$21
Cocktails
THE RITTENHOUSE
ketel citroen vodka . triple sec . pama . cranberry
$17
PAINT IT BLACK
grey goose vodka . blackberry . lime . elderflower tonic
$17
SUNSET SOUR
bourbon . strawberry vermouth . lemon . honey . pineapple
$17
GEORGIAN SPRITZ
elderflower liqueur . peach . brut
$17
HIBISCUS MARGARITA
jalapeño infused hornitos blanco tequila . hibiscus syrup . st germaine . lime . mezcal rinse
$17
LYCHEE NEGRONI
nolet's gin . lychee liqueur . vermouth
$17
THE WASHINGTON
apple brandy . granny smith . cucumber . lemon
$17
SEASONAL *FROZEN*
$16
Beer
KENWOOD LIGHT LAGER
Philadelphia, PA 4.2%
$8
FOUNDERS ALL DAY IPA
Grand rapids, MI 4.7%
$9
DOGFISH HEAD 60 MINUTE IPA
Milton, DE 6.0%
$9
SLYFOX PIKELAND PILS
Pottstown, PA 4.9%
$8
CAPE MAY ALWAYS READY PALE ALE
Cape May, NJ 4.8%
$9
SHACKSBURY DRY CIDER
Shoreham, VT 5.5%
$12
ALLAGASH WHITE
Portland, ME 5.2%
$11
YUENGLING LAGER
$8
CORONA LIGHT
$9
GUINNESS
$11
MILLER LITE
$8
STELLA ARTOIS
$9
STELLA ARTOIS LIBERTE
St. Louis, MO 0.0%
$9
WINE
BUBBLES
CHAMPAGNE . LAURENT - PERRIER "LA CUVEE"
Reims . France
by the glass $27
by the bottle $135
BRUT . FETE D'ORO
Burgundy . France
by the glass $14
by the bottle $65
LAMBRUSCO ROSE . CLETO CHIARLI
Emilia Romagna . Italy
by the glass $16
by the bottle $75
PROSECCO . ACINUM
Veneto . Italy
by the glass $15
by the bottle $70
WHITE
SANCERRE . ROGER & CHRISTOPHE MOREUX
Loire Valley . France
by the glass $22
by the bottle $105
PINOT GRIGIO . I CASTELLI
Veneto . Italy
by the glass $16
by the bottle $75
SAUVIGNON BLANC . KARANUI
Marlborough . New Zealand
by the glass $16
by the bottle $70
ALBARINO . LAGAR DE INDRA
Rias Baixas . Spain
by the glass $16
by the bottle $75
CHARDONNAY . TREFETHEN
Napa Valley . CA
by the glass $18
by the bottle $86
ROSE
WHISPERING ANGEL . CHATEAU D'ESCLANS
Provence . France
by the glass $22
by the bottle $105
GARNACHA . OSTATU
Rioja . Spain
by the glass $17
by the bottle $80
CABERNET FRANC . RED TAIL RIDGE
Finger Lakes . NY
by the glass $16
by the bottle $75
RED
SAINT EMILION . CHATEAU FLEUR DU ROC
Bordeaux . France
by the glass $22
by the bottle $105
PINOT NOIR . LAURENT CHARDIGNY
Burgundy . France
by the glass $17
by the bottle $80
SANGIOVESE . ACHILLE
Tuscany . Italy
by the glass $16
by the bottle $75
MALBEC . LIONEL OSMIN
Cahors . France
by the glass $17
by the bottle $80
CABERNET SAUVIGNON . FIRST DROP "MOTHER'S RUIN"
McLaren Vale, Australia
by the glass $19
by the bottle $90
Saturdays & Sundays 11:00-3:00
BRUNCH
Saturdays & Sundays 11:00-3:00
CLASSIC AMERICAN BREAKFAST
two eggs . bacon . homefries . toast
$23
MAPLE TURKEY SAUSAGE SANDWICH
sunny egg . cooper sharp . franks mayo . homefries
$24
EGGS BENEDICT
applewood smoked ham . poached eggs . hollandaise . english muffin . homefries or mixed greens
$23
ROUGE OMELETTE
leek . spinach . copper sharp
$23
BAKED BREAD PUDDING
brioche coffee cake . bassetts vanilla ice cream . vanilla icing
$12
SIDES
bacon . ham . maple turkey sausage . mixed greens . homefries . challah toast
SANDWICHES & TOASTS
SALMON TOAST
181 cold smoked salmon . onion crema . fresno . dill . local bread
$22
AVOCADO TOAST
heirloom tomato . basil . pickled onion . local bread
$18
ROUGE BURGER
caramelized onion . gruyere . lettuce & tomato by request . brioche . pickles . pommes frites
$27
RIBEYE CHEESESTEAK
beer cheese . caramelized onions . pommes frites
$28
ROAST PORK SANDWICH
broccoli rabe . sharp provolone . long hot aioli . sesame seed roll . pickles . pommes frites
$24
CHICKEN AVOCADO WRAP
crispy chicken . guacamole . pico de gallo . chipotle mayo . chihuahua cheese . pommes frites
$25
HERB CHICKEN SANDWICH
roasted chicken . guacamole . cooper sharp . frank’s mayo . brioche . pickles . pommes frites
$24
SMALL PLATES
CHEESE PLATE
truffled pecorino . aged gouda . whipped ricotta . cashew . lemon curd. toasted baguette
$28
OYSTERS ON THE HALF SHELL
mignonette . housemade hot sauce . cocktail sauce
$24
SHRIMP COCKTAIL
jumbo shrimp . lemon . garlic . classic cocktail sauce
$24
TUNA TARTARE TACOS
pickled onion . avocado . cilantro . lime . salsa macha ***contains peanuts***
$24
CALAMARI
hot cherry peppers. marinara. lemon
$21
FRIED GREEN TOMATO
jumbo lump crab . corn & poblano salsa . margarita vinaigrette
$28
CRISPY BRUSSELS SPROUTS
chipotle honey
$15
PIEROGI
housemade potato & cheese pierogi . caramelized onion . chive sour cream . housemade applesauce
$15
CHICKEN POT PIE
peas . carrots . savory gravy . buttermilk biscuit
$21
MAC & CHEESE
cooper sharp . cream cheese . cheddar . chihuahua cheese
$12
SALADS
CAESAR SALAD
kale or romaine . parmesan . herbed croutons
$20
KALE SALAD
baby kale . asparagus . snap peas . english peas . hard boiled egg . citrus vinaigrette
$23
HEIRLOOM TOMATO & WATERMELON SALAD
fresh mozzarella . lemon . olive oil . basil
$25
GREEK CHOPPED SALAD
feta . tomato . olives . chickpea . cucumber . chopped iceberg & radicchio . red wine vinaigrette
$22
ADDITIONS
AVOCADO $4
SHRIMP $14
181 COLD SMOKED SALMON $9
SALMON FILLET $12
ROASTED CHICKEN $9
CRISPY CHICKEN CUTLET $9
BURRATA $5
We offer Group Dining Reservations for up to 14 people indoors for select seatings! View our family-style prix fixe menus below (required for groups of 9 or more) and send us an inquiry to find our availability HERE.
$55 per person
FIRST
Caesar . romaine . parmesan . herbed crouton
Antipasta . proscuitto . burrata . roasted bell peppers . toasted baguette
Cheese Plate . chef’s selection of three cheeses . cashews . lemon curd . toasted baguette
SECOND
Rouge Burger . caramelized onion . gruyere pommes frites
Rigatoni Alla Vodka . eggplant . herbs . vodka sauce . parmesan
Half Roasted Chicken . potato puree . garlic spinach . natural jus
Dessert . seasonal dessert sampling
ROUGE PRIX FIXE
all served family-style
$65 per person
FIRST
Caesar . romaine . parmesan . herbed crouton
Shrimp Cocktail . lemon . garlic . classic cocktail sauce
Antipasta . proscuitto . burrata . roasted bell peppers . toasted baguette
Cheese Plate . chef’s selection of three cheeses . cashews . lemon curd . toasted baguette
SECOND
Rigatoni Alla Vodka . eggplant . herbs . vodka sauce . parmesan
Half Roasted Chicken . potato puree . garlic spinach . natural jus
Seared Salmon . seasonal risotto & accompaniments
Steak . steak fries . housemade steak sauce
Dessert . seasonal dessert sampling
tax and gratuity are additional // menus subject to change due to season and availability
NO SUBSTITUTIONS
CUSTOMIZE YOUR OWN PRIX FIXE FOR $75 pp
Brunch $35 per person
BRUNCH PLATES
Eggs Benedict . applewood smoked ham . poached eggs . hollandaise . english muffin
Baked Bread Pudding . seasonal fruit bread pudding . bassetts ice cream
Scrambled Eggs . bacon . homefries
SIDES
Mixed Greens
Homefries
Mixed Berries
Bacon
Challah Toast
Add Rouge Burger Sliders for $10 per person
Add Avocado Toast & Salmon Toast First Course for $10 per person
GROUP DINING RESERVATIONS
We offer Group Dining Reservations for up to 14 people indoors for select seatings!
View our family-style prix fixe menus below and send us a "GROUP DINING INQUIRY" below to find our availability.
For groups over 14, please visit our events tab!
Submit your reservation request for your group here:
Group Reservation InquiryEvents
NON-PRIVATE COCKTAIL PARTIES
Our non-private cocktail parties take place alongside our regular service and reserve a designated section of the dining room. We offer the bar by consumption or with an open bar package and food stations.
Event Inquiry form below!
PRIVATE PARTIES
Host your next private event with us at Rouge!
Booking our indoor dining room closes down all indoor and outdoor seating for an entirely exclusive private event. Our indoor dining room can host up to 40 people seated or up to 80 for a cocktail party.
Event bookings are usually three hours. Our space lends itself better to a cocktail event with passed hors d’oeuvres and stationed lunch or dinner. However, for smaller seated events, we can offer a cocktail hour with hors d'oeuvres followed by a family-style sit-down meal.
photo by @briancngo
* * * * *
We can host indoor group dining reservations alongside our regular service for up to 14 people, select time slots are available for booking with one of our family-style prix fixe menu options. Please visit our Group Dining tab for more information.
Hours & Location
View Rouge at 205 S 18th Street,
Philadelphia, PA 19103 on Google Maps
Call Rouge by phone at
(215) 732-6622
Monday
Kitchen: 12:00-9:00 || Bar: til 12:00am
Tuesday & Wednesday
Kitchen: 12:00-10:00 || Bar: til 12:00am
Thursday & Friday
Kitchen: 12:00-10:00 || Bar: til 2:00am
Saturday
Kitchen: 11:00-10:00 || Bar: til 2:00am
Sunday
Kitchen: 11:00-9:00 || Bar: til 12:00am
* * * * *
BOOK RESERVATIONS ONLINE FOR UP TO 4 PEOPLE OR CALL US FOR LARGER PARTIES UP TO 8. Visit Our Group Dining Tab for Group Menus and Cocktail Party Reservation options, required for groups of 9 or more.
Careers
Contact
Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at (215) 732-6622 daily from 12:00pm-10:00pm
Looking forward to hearing from you!